Posts Tagged ‘allergy’

The Truth about Candida and Allergy

Candida has received a great deal of attention in recent years, and has earned a rather dubious reputation in the public mind. It is said to be the cause of an untold number of human ills. All manner of symptoms have been attributed to it, from temper outbursts to impotence. In fact, if you read through the nonmedical books on the subject you will find at least fifty different symptoms thus blamed on Candida. The medical community, on the other hand, is not so concerned. It recognises that Candida can cause oral, skin and genital infections, of course, but these respond very rapidly to treatment. It further recognises that patients with compromised immune systems are prone to more serious and widespread Candida infection. Apart from these clearly understood infections, doctors generally consider Candida to be an innocent bystander. Let’s take a closer look at this contentious issue.

What is Candida?
Candida is a family of yeast. In fact, it is a rather large family consisting of at least 200 different species, brothers and sisters, so to speak. The most important of these, from a human point of view, is Candida albicans. This yeast inhabits the mouth, gastrointestinal tract, vagina and skin of healthy humans. There is nothing unusual about this, for many micro-organisms inhabit our bodies in this way. The relationship we have with these, our resident microbes, is a symbiotic one: they scratch our back and we scratch theirs. We provide them with a place to live and nutrients to live on; and they, in return, provide us with several important services, including (i) assistance with digestion, (ii) provision of some vitamins, and (iii) some degree of protection from more harmful microbes. read more »

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Allergy: Blood Tests and the Low Allergy Diet for Food Intolerance

Blood Tests

The only reliable blood tests for allergy are those which measure IgE. But even here one must exercise care in making a final judgment. We have seen the need for this time and again throughout this book. The most widely used blood test is called the RAST. Don’t ask what the letters stand for, but rest assured, it’s good hard science! The test can measure the amount of IgE in your blood, and can determine which allergens your IgE is recognising. As reliable as it is, a negative RAST does not exclude allergy.

The Low Allergy Diet for Food Intolerance

Imagine the following predicament. You are wandering forlorn in a labyrinth of constant illness. At this point in the maze you come face to face with a door. It’s locked, but you can see the light of day through a peephole. You have to figure out a way to unlock the door, so you take a closer look. You can see five handles on your side, but you cannot see which one is keeping the door locked. You decide to try them one by one. You pull down on the first handle and push. Resistance. You let the first one go, believing it to be unimportant, and you pull down on the second. Resistance again. You try all of the handles in this way and, alas, the door remains firmly closed. Then you have a brainwave — perhaps two or more handles are keeping the door locked! So, you take off your scarf and you tie all the handles together. You pull down, opening all five simultaneously, and you’re free!

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